Prepare the peppers: Cut the tops off the peppers 1/2 ” from the stems and set tops aside. Remove the seeds and ribs. Heat a large pot of salted water to a boil and blanch the peppers and tops for about 5 minutes. Drain and shock the peppers in ice water to stop the cooking. Set aside.
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[amd-zlrecipe-recipe:8]
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[amd-zlrecipe-recipe:12]
Read MoreFor our first anniversary, my gift to Aaron was to take him to a class on cooking Persian food last night. The class was offered by Culinary Communion, and took place in the home of Chef Gabriel Claycamp. There were 7 students and the chef so it was a very nice intimate group. The class [...]
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our first anniversary, celebrated on the Spirit of Washington Dinner Train
Read MoreVOWS OF MATRIMONYI, Aaron,accept you, Judy,to be my wife.I promise to live with you,to trust and to cherish you,to be your constant friend,and faithful partner in life.I promise to love, honor,and respect you always,as long as we both shall live.I, Judy,accept you, Aaron,to be my husband.I promise to live with you,to trust and to cherish [...]
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