Persian Recipe: Cheese and Walnut Spread

Cheese & Walnut Spread

Ingredients

1/4 lb. Feta cheese
1/4 Cup Scallions
1/4 Tarragon leaves
1 clove Garlic
1 tsp kosher Salt
2 Cups Walnuts
1/4 Cup Basil leaves
1/4 Cup mint leaves
1 Tbsp. Lime juice (or more, to taste)
1/4 Cup Olive oil

Instructions

Puree: place all ingredients in a food procesor and process to a coarse textured spread. Taste and adjust seasoning.

Serve with lavash or flat bread. Serves 4.

recipes from Culinary Communion

http://coffeejitters.net/blog/2005/09/persian-recipe-cheese-walnut-spread/

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